We serve simple, seasonal food with a keen eye for provenance.
Our evening menu is based on a series of small plates inspired by traditional home-cooking found in French Bistros and Italian Trattorias using the best local ingredients. We work as much as possible with local producers and suppliers.
Our evening menu is available from 6pm – 10pm Tuesday to Friday and from 5pm on Saturday.
Our lunch menu is written daily.
Lunch is served Monday to Friday from 12.30 – 3.00pm
Please inform us of any dietary requirements you have.
We are open for morning coffee from 10am Monday to Friday serving locally roasted West Cork Coffee and delicious homemade pastries